Baked Fish

Ingredients:

3 to 4 fish fillets
1 tablespoon of olive oil
1 teaspoon of onion paste
1/4th teaspoon of black pepper powder
1 tablespoon of lemon juice
2 tablespoon of chopped coriander

Method

Preheat the oven to 325 degrees F or 165 degrees C. In a small bowl add the onion paste, black pepper powder, lemon juice and chopped coriander. Dip all the filets in this mixture and arrange on a baking tray coated with olive oil. Bake for 20 minutes in the oven or till the fish flakes easily